Strawberries, Chocolate and Open Access Genomics
seems to have taken a page from the Food Network Magazine
by timing two publications to the annual obsession with festive foods among many, NG
readership included. I am talking about the genomes of the Strawberry
and of the Cocoa
plants. Both are important crops, both are components of luxurious eating. Both papers are comprehensive reports, which give no immediate new insights into the biology of either plant but whose data can be hopefully used later to the advantage of crop growers.
One thing I learned form the Cocoa paper: Cocoa may be a recent descendant of the common eudicot
ancestor, and becuase of that and because it is easily manipulated, it can bee a good model for tree fruit crops.
It does not, however, boost immunity:
Two things I learned from the Strawberry paper: strawberries have small genomes. Seven chromosomes, diploid, 240,000,000 bp. The smallest plant genome sequenced so far, besides Arabidopsis thaliana
. They actually managed to do it all with de-novo
assembly from short reads. Wow.
But the other very important thing I learned is that the strawberry project had no central funding source, and that the genome sequencing and assembly were done under an open-access model. Now that
is actually cool and interesting. I looked a bit on the web, trying to find how this project was managed, but I only came up with university press releases and this server
. I would be really interested to read a methods paper on how to manage a community-based open-access genome project. Publishing their methodology would have a serious benefit to the genomics community.
: Kevin Folta has shared the story behind the story
of the strawberry genome. A great read about politics, plants, papers and punding... er.. funding.
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Based on image from Clockworkgrue, Flickr