Discovered this by accident, as I spilled too much black pepper into a lentil dish. Result was delicious. 1 cup green lentils 4 cups water Oil for frying (I use canola). 1 or 2 sliced tomatoes, large slices 1 sliced bell pepper (green, red, whatever). 1 Sliced lemon, pips removed. Keep peel on lemon! […]
